Bruschetta (brew-sketta)  is an Italian dish of toasted bread with toppings. It can be eaten as an appetizer, a light lunch, or even as breakfast or dessert.  Although there are many versions of bruschetta that can be prepared at any time of the year my favorites are perfect for summer time.  Here are two recipes that I love. Classic Bruschetta In this iconic version the toasted bread is rubbed with a clove of garlic as soon as it comes off the heat.  The garlic melts into th

Tomato season is definitely winding down but if you are like me you may still have a collection on your counter in various stages of ripeness.  A friend last week asked me what to do with all of her end of season tomatoes so thought I would share the same ideas with you. “Fried” Green Tomatoes Oven Roasted Tomatoes w/ Garlic Bruschetta “Fried” Green Tomatoes This is the same recipe that I featured a few weeks ago as a way to cook eggplant slices.  Simply cut green tomatoes in