I love the flavors of curry but oddly enough, I did not make an actual “curry” until just last year. In India “curry” refers to a stew like dish that can be made with almost any kind of meats and/or vegetables and is flavored with a number of highly aromatic spices; which Indian cooks blend themselves.  For these recipes I used a curry powder from the spice shelf at the grocery store. It’s a blend of cumin, coriander, chili powder, and turmeric, among other spices. My curry p