Peanut Butter Frozen Yogurt Bark
The minute I saw this recipe I knew I had to try it. It's a high protein, low sugar snack that just might help to satisfy your ice cream cravings. A great recipe to make with the kids!
2 cups fat free frozen yogurt
1/4 cup natural peanut butter
2 Tablespoons honey
1 teaspoon vanilla
Optional toppings: granola, berries, mini chocolate chips, chopped nuts, etc.
Line a baking sheet with parchment paper or non stick silicone mat. Combine yogurt, peanut butter, honey, and vanilla in mixing bowl and whisk to combine. Spoon mixture onto baking sheet and use a spatula to spread in a thin layer 1/8 to 1/4 inch thick. 'Sprinkle toppings evenly over the surface of the yogurt. Freeze 2-3 hours until solid. Peel yogurt from the liner and break into pieces. Store in the freezer until needed.