I like to eat fruits and vegetables when they are in season and at this time of year there is nothing more seasonal than zucchini.  These baked zucchini fries are easy to make and the marinara sauce is a perfect accompaniment. Smaller zucchini work best for this recipe. The larger the zucchini the more water it contains and the larger the seeds. Those two issues aren’t compatible with a crispy end product.  If you only have a large zucchini, try using the narrow end and save